Dry Ginger
Ginger (Zingiberofficinale) is a flowering plant whose rhizome, ginger root or simply ginger, is widely used as a spice or a folk medicine. Ginger is a key ingredient, especially in thicker gravies, as well as in many other dishes. Ginger also has a role in traditional Indian/Chinese medicine.
| Botanical Name: | ZINGIBER OFFICINALE |
| Producing Countries: | Nigeria, India, China, Ethiopia |
| Available Grades: | Nigeria: Dried Split India/Ethiopia: Dried Whole & Grounded China: Dried Split/Whole/Diced & Grounded |
| Permissible Moisture Content: | Standard 6% but Max 8% - 10% |
| Possible Packaging Options: | 25Kgs, 40Kgs, 50Kgs Jute/PP Bags |